Posted on October 25, 2008 by awmalloyadminToday’s Baking Today’s baking was scones. They are my second attempt and didn’t rise as well as the first lot but they are crunchy on top and light and fluffy on the inside so no one had better complain! Share this:EmailPrintFacebookTwitterPocket
You are quite the culinary King!
Was there jam and cream?
xG
Just jam today Gina, we’re trying to be good.
They look awesome! What time was afternoon tea again?
They are coming WITH my pasta? Yes?